Cooling Fields Herbal Tea
£11.00
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Ingredients:
Peppermint (Mentha piperita), Lemongrass (Cymbopogon citratus), Calendula (Calendula officinalis), Fennel (Foeniculum vulgare)
Know Your Cup
Everything you need to steep the perfect cup of Cooling Fields Herbal Tea
Tasting Notes
Flavor Profile
Aroma
Fresh garden mint with subtle green notes
Body
LightFinish
Refreshing and clean with a gentle cooling sensation
Pairs With
After a meal or on a warm afternoon
How to Steep
Amount
1-2 tsp
Temperature
100°C / 212°F
Steep Time
4-6 min
Water
250ml
Can be re-steeped 2 times
Excellent iced — steep strong and pour over ice with a cucumber slice.
Did You Know?
Fennel is one of those “soft power” plants—sweet, aromatic, and quietly clarifying in the cup. In Ayurveda, sweet taste is associated with nourishment and ease, and fennel’s gentle sweetness carries a cooling quality through aroma rather than temperature. That’s why a fennel-led blend can feel light and spacious: not empty, but unforced—like exhale in a cup.
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